October 25th 2014 • 12:00 to 12:30pm

The Chef’s Table With Randal White


Fried Green Tomatoes the Chef Randal way, Fried Chicken with buttermilk mashed potatoes just like Mom used to make and peanut Pralines for dessert. Saturday at Noon on WUFT PBS Gainesville. www.TheChefsTableShow.com for recipes

Our Experience

Chef Randal has been designing dining experiences for over 30 years. From the Florida Keys, Tampa’s Saddlebrook Resort, Nashville’s Opryland Hotel and many years with the Hilton family.
With experience owning and operating restaurants I feel it is my duty to pass as much information to future cooks chefs and home cooks as possible. Always keeping fresh and local in mind.